Ready to roll up your sleeves and cook like a Tuscan?
For information including availability and booking please
Call or WhatsApp: +39 329 743 3364
Note classes are a Minimum 4, maximum 12 people. Booking in advance, payment in cash on the day of your class.
FAQ’s
How do I travel to Montecatini Terme?
There is a direct train from Lucca to Montecatini Terme or from Florence Santa Maria Novella station to Montecatini Terme station. If driving, follow Google maps from your location to Montecatini Terme Centro station. Do not hesitate to contact us directly for travel advice to the meeting place in Montecatini Terme.
How do I get from Montecatini Terme to the Olive Press Kitchen?
Travel to and from the Olive Press Kitchen is by taxi, arranged in advance by Chef Giuseppe. If you are driving to Montecatini Terme on your own, you will be able to follow us from the market in Montecatini Terme to the Olive Press Kitchen.
How do I register for the class?
Call or WhatsApp: +39 329 743 3364 or Email: info@theolivepresskitchen.com
Does The Olive Press Kitchen accept credit card payments?
At this time, we do not accept credit cards. Payment in cash is due on the day of the class.
What are the class hours and days available?
Classes are 9 am to 3 pm, Tuesday, Thursday, Saturday.
In what language is the class instruction?
All classes are in English
What skill level is needed to participate?
The class is open to all skill levels, from beginner to advanced.
How do I contact Chef Giuseppe?
Call or WhatsApp: +39 329 743 3364
Email: info@theolivepresskitchen.com
Class size?
Minimum 4, maximum 12 people.
Gluten free, vegetarian, and special requests?
Please contact Chef Giuseppe for special dietary requests. Please note that we cannot make our kitchen entirely gluten free as flour products are present and frequently used.